Contents of the Newsletter:

The newsletter focuses on explaining why the spirulina offered by the company 'We Are The New Farmers' tastes good. It highlights the unique qualities of their spirulina, such as being harvested fresh, kept cold, grown differently to control variables, and having a clean and mild flavor. The text emphasizes the smooth, odor-free, and creamy texture of their spirulina, making it enjoyable to consume in various ways.

Products Description:

The newsletter provides information on the company's spirulina product. Unlike most spirulina on the market that is dried into powder, their spirulina is harvested fresh and kept cold to maintain a clean and mild flavor. The spirulina is grown in a closed-loop system that controls variables like water quality and harvest timing, resulting in a smooth, odor-free, and creamy texture. It is versatile and can be seamlessly incorporated into smoothies, dips, or spreads without overpowering them.

Store Description: We Are The New Farmers

'We Are The New Farmers' is a company known for its high-quality spirulina products. The store focuses on growing spirulina differently to ensure the best taste and texture for their customers. Their spirulina is not dried or oxidized, unlike most products in the market, which gives it a harsh, oceanic taste. The store is committed to providing spirulina that is enjoyable to consume and blends well with different recipes, without the typical aftertaste associated with spirulina products.

Location: 80 58 St, Brooklyn, United States, 11220

The store's domain: new-farmers.com